The Lounge & Bar presents an exclusive four-hands dinner, pairing its new Korean Chef de Cuisine Songmi Ji with the acclaimed French pastry chef Tristan Rousselot, Corporate Chef of Prova Gourmet. Centered on a 5-course seasonal French menu, this collaboration showcases Korean culinary heritage with refined French craftsmanship. Chef Songmi brings award-winning global expertise, while Chef Rousselot adds masterful patisserie artistry. This extraordinary dining experience is available for two nights only.
Date: August 5 and 6, 2026
Time: Start at 7:00pm
Original Price: HK$1,110 per person
Additional wine pairing HK$338 per person
* All prices are subject to 10% service charge based on original price
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[20% Discount] Aug 5 & 6 | The Lounge & Bar French Meets Korean Four-Hands Dinner
Terms and Conditions
HK $1,110.00
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THE RITZ-CARLTON, HONG KONG
- Address
- International Commerce Centre, 1 Austin Road West, Hong Kong, China
- Phone Number
- +852 2263 2263